Introducing Nool Parotta: A Revolutionary Take on a Global Favorite Parotta, a beloved flatbread made from all-purpose flour (maida), is enjoyed worldwide for its versatility and affordability. Yet, despite its popularity, a truly exceptional new variety has remained elusive—until now. We’re proud to introduce Nool Parotta, a groundbreaking creation that reimagines this staple. Using the same basic ingredients, we’ve developed a unique, thread-like parotta with an unparalleled taste and texture.